Started two batches of wine today:
1 gallon Green Tea Blend
(½ Dragonwell & ½ Young Hyson).
Specific Gravity = 1.074
Potential Alcohol = 11.84%
5 gallons Black Tea
(China Rose Petal Leaf Tea)
Specific Gravity = 1.080
Potential Alcohol = 12.8%
Also, I strained and oaked the 3 gallons of grape tea I’m making.
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